Greetings from my vintage kitchen!

Grab a cup of coffee (and maybe a little something sweet) and catch up on what I am cooking right now, my family’s food traditions and my love for all things vintage.

  • Cookie Time!

    Sarah

    A tip and a twist on a classic holiday cookie. I am in full-on cookie-baking mode. I aim to use up all of the butter, sugar and flour in the house today to see how many varieties of cookies I can check off my list. Where to start? Russian Tea Cakes are usually among the first cookies to kick off my holiday baking and for good reason: 1) the recipe includes ingredients I am likely to have on hand and 2) it is a cherished family recipe—the best kind as it has been made over and over and over with…

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  • A Hearty & Healing Soup

    Sarah

    It’s been a difficult week with the passing of my dear dad. I shared some memories of him on my Facebook and Instagram pages and also wrote his obituary. In brief, he was the very best dad who passed away after a long battle with pancreatic cancer and he will be missed tremendously. I wanted…

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  • A Minnesota Goodbye

    Sarah

    As we inch closer to saying goodbye to our family home of 50-plus years, it’s been “Minnesota” goodbye with so many memories cropping up at every turn.

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  • Hurray for Hotdish!

    Sarah

    Ope! It’s prime hotdish season. Here are three of our family’s favorites including one award-winning dish that’s a twist on another iconic Minnesota dish: the Juicy Lucy!

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  • Dads & Grads

    Sarah

    What I’m making in this season of celebration. June is the time when we honor dads and grads and it takes on exponential meaning in my life this year: two recent graduation commencements (for my college daughter and my high school senior), a big grad party at our house, an…

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  • The Greatest Gift

    Sarah

    Connecting with your mom about family recipes.

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