The Dish: All the flavors of a classic banana split in a party-size ice cream dessert that truly takes the cake. The Tell. Some recipes take a little more time and planning than others, but the joy they bring to our loved ones makes every step worthwhile. For Bonny, that recipe is Banana Split Ice Cream Birthday Cake. The special dessert includes a graham cracker base topped with layers of…
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Continue ReadingThe Dish: What happens when two best friends, banana bread and coffee cake, invite blueberries to the party! The Tell: There are many weekend mornings when I look forward to using up my ripe bananas to make a tried and true banana bread to serve…
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Continue ReadingThe Dish: A vintage coconut bunny cake with fluffy frosting and a pretty pastel swirl surprise inside. The Tell: While gathering stories for my cookbook last year, one of the families I interviewed shared an Easter tradition so delightful that I know it’s one I’ll…
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Continue ReadingMeaty, cheesy and saucy, this classic lasagna from my Aunt Jeannie’s recipe box will be the life of your party. Lasagna. Simply saying the word aloud is fun. And, what other food conjures up all the warm fuzzies of a familiar and indulgent dish that’s…
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Continue ReadingIf Russian Tea Cakes had a fancy cousin, it would be these cookies! The Dish Delightful little cookies to dazzle your treat trays, this vintage recipe adds a chocolate mint twist to a holiday classic. The Tell The good thing about family and friends knowing…
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Continue ReadingThese easy-to-make cut-out cookies provide the perfect base for decorating with this shiny glaze. Decorating sugar cookies is always at the top of our family’s holiday checklist. It’s one of my favorite traditions from my childhood, sitting around the dining room table with my brothers…